On Thursday the team will hop in the pool for a quick set and then hear a presentation on Nutrition for the Athlete. Meghan Schoup and Taylor Haeffele, who are both interns in the master's Dietitian program at UWGB, will talk about how proper nutrition leads to better success in the pool and in the classroom. They will also give examples for pre- and post-workout meals. After the presentation there will be time for the girls to ask questions.
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